About Cafe Kivu Congo
Transforming the coffee industry in Congo with sustainable practices and exceptional quality

Our Mission
At Cafe Kivu Congo, we're dedicated to transforming the coffee industry in Congo through sustainable practices, fair partnerships, and exceptional quality standards.
Quality Excellence
We are committed to maintaining the highest standards of quality throughout the entire coffee transformation process, from bean selection to final export.
Global Impact
Our goal is to position Congolese coffee on the global stage, creating economic opportunities for local communities while delivering exceptional products to the world.
Sustainable Future
We believe in responsible practices that protect our environment, support our farmers, and ensure the long-term sustainability of the coffee industry in Congo.
Our Values
The principles that guide everything we do at Cafe Kivu Congo
Quality
We are uncompromising in our commitment to excellence at every stage of the coffee transformation process.
Integrity
We conduct our business with honesty, transparency, and ethical practices that build trust with all stakeholders.
Community
We value the well-being of the communities we work with and strive to create positive social impact.
Sustainability
We implement environmentally responsible practices that protect the ecosystems where our coffee is grown.
Fairness
We believe in equitable relationships with farmers and partners, ensuring fair compensation and treatment.
Excellence
We continuously improve our processes, skills, and knowledge to deliver the best possible products and services.
Our Team
Meet the passionate professionals behind Cafe Kivu Congo
Jean-Pierre Muhindo
Founder & CEO
With over 20 years of experience in the coffee industry, Jean-Pierre founded Cafe Kivu Congo with a vision to transform the local coffee sector.
Marie Kabila
Head of Operations
Marie oversees all operational aspects of our business, ensuring efficiency and quality at every stage of the transformation process.
Emmanuel Nkunda
Quality Control Manager
A certified Q Grader, Emmanuel leads our quality control team with his exceptional palate and attention to detail.
Sophie Mutombo
Sustainability Director
Sophie develops and implements our sustainability initiatives, working closely with farmers to promote environmentally friendly practices.